The Log for Saturday February 25, 2017

Categories: 2017, Daily Log, and Personal.

What I Ate

  • Brunch: eggs, chicken, duck, tomatoes and sprouts on an onion bun with mustard and chili pepper jam
  • Afternoon: pint of Harry Porter; rice milk and cactus flower sorbet float
  • Before dinner: baguette with brie and chili pepper jam; kind of a gin egg nog
  • Dinner: 3 lamb chops, two helpings of whipped potatoes, 2 helpings of roasted vegetables; small glass of wine
  • Dessert: apple and cranberry crisp; wee glass of rhubarb wine

What I Did for Exercise

  • Walked from Front and Spadina to Queen and Ossington to Kesington to Front and Spadina

What I did with My Life

  • I did nothing!
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